A bombolone (Italian: [bomboˈloːne]; pl. : bomboloni) is an Italian filled doughnut (similar to a Berliner, pączek, etc.), eaten as a snack food and dessert.
Bombolone
Doughnut
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A bombolone is an Italian filled doughnut, eaten as a snack food and dessert. The pastry's name is etymologically related to bomba, and the same type of pastry is also called "bomba" in some regions of Italy. Wikipedia
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Rating
(1) · 50 min
Bursting with Nutella, bombolone are made of pillowy brioche dough. Makes16 to 18 donuts. Prep25 minutes. Cook25 minutes.
Duration: 10:09
Posted: Mar 25, 2021
Posted: Mar 25, 2021
1 hr 35 min
Bomboloni (filled donuts) are delicious round and soft fried goodness, made with a leavened dough and stuffed with cream or jam.
Rating
(8) · 4 hr
May 22, 2020 · Soft and light Italian Bomboloni Doughnuts rolled in sugar and filled with Italian pastry cream (crema pasticciera). Incredible delicious!
Rating
(1) · $10.00
Bombolone at Teglia Pizza Bar in Montclair, NJ. View photos, read reviews, and see ratings for Bombolone. 6 Nutella filled doughnut bites with chocolate sauce.
4 hr 30 min
May 29, 2020 · Today I present you these Italian bomboloni which are, as the name suggests, puffy big bombs made with a sweet and pillowy-soft dough, fried to ...
Rating
(2) · 30 min
Feb 28, 2019 · The bombolone was the beginning of a day all for us, to invent and live together. The bomboloni bind with an invisible thread some of the ...
The Italian analog to the doughnut, a bombolone or bomba (bomb) is a soft, sugar-covered fried dough filled with cream. This classic pastry is a traditional ...
Nov 1, 2022 · A bombolone (pl. bomboloni) is an Italian doughnut typically filled with a sweet filling like custard, chocolate, jam, marmalade, etc. Thick ...